Archive · modern edition Every bar New York on Tap knew, as it stood around 2008, with a 2026 check on each one. This page in the 2008 edition
Xicala, photographed for New York on Tap
Photo from the 2008 site

A New York on Tap pick

Xicala

151 Elizabeth St. · At Kenmare
NoLita, Manhattan

In 2026

Closed; now Tashca

Later here: Peix (licensed 2013–15), Egg Shop (licensed 2024–26).

Checked October 15, 2026.

Overview

Warm and cozy wine and tapas bar, small enough and far enough off the beaten track that you feel like you've uncovered a hidden treasure.

History

A waiting room that became the destination

Xicala began as a waiting room: the owners of Cafe el Portal, a tiny Mexican restaurant with long lines, opened it as a wine bar a block away1. Its tapas, papas con chorizo among them, made it a destination of its own1. By April 2013 it was on its way to becoming Peix Bar de Mariscos, a seafood restaurant, and from 2014 the space was Egg Shop, whose original location closed there in August 2025 after 11 years2, 3, 4. Now it is Tashca, a Portuguese restaurant built on family recipes from Lisbon, open to the public on Thursdays and the occasional Friday5, 6.

Sources

  1. timeout.com
  2. ny.eater.com
  3. commercialobserver.com
  4. thenationalherald.com
  5. cbmanhattan.cityofnewyork.us
  6. theinfatuation.com

Researched October 2026.

What's nearby